The notes are the working record of this project.
A note may be a single roast log, a comparison between roasts, a calibration update, a reflection on something the machine did, or a correction to earlier thinking. They are not fixed. They show the learning as it happened.
Some older notes reflect what I understood at the time. Later roasts may refine or correct those ideas.
Good places to start
- Roast 91 and Roast 92 — Same Plan, Different Result
- Roasts 84 to 91 — Stabilising the Current Heater
- Roast 70–75 — The Repaired Gene Café Has a Different Fingerprint
- Roast 36 & 37 — Cold vs Hot Start Behaviour
Key groups within the notes
Post-repair recalibration
These notes track how the machine behaved after a heater repair in 2026 and why I became more cautious about repeatability claims. Start with Roast 70–75.
Repeatability checks
These notes ask whether similar plans produce similar outcomes. The short answer is: sometimes, and the exceptions are usually informative.
Cold vs warm start behaviour
One of the most consistent variables across all roasts. Roasts 36/37 and 39/40 document this most clearly.
Reference roasts
A small number of roasts used as practical anchors for comparison. Roast 8 (Brazil Topazio) is the most frequently referenced upper-bound example.
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Roast 74 and 75, Honduras Calibration Pair After Repair
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Post-Repair Recalibration, Where Things Stand After Four Roasts
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Roast Interruption – Gene Café CBR-301 (E4 Error)
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One | Roast at a Time | Note – Roaster Failure (Mid-Project)
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One | Roast at a Time | Roasts 51–66 – Multi-Coffee Validation
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A Note on Consistency and Control
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Why I Don’t Use a Bean Temperature Probe on the Gene Café (For Now)
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Roast 50 — Colombia Supremo (Washed)
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Observation: Airflow Behaviour Around ~200 °C on the Gene Café CBR-301
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Roast #49 – Honduras Pacas (Washed)